Home chefs share traditions at Taste of the Island Holiday Cooking Show
A few lucky attendees got to share their favorite holiday recipes with the audience.
A few lucky attendees got to share their favorite holiday recipes with the audience.
Lori shows us how to turn that silk into tea.
Ladies’ Day featured a cooking show and recipe contest, while Men’s Night included a golf simulator, blackjack, and massages.
Lori has added some new fruit trees to her property.
Lori is checking how the plants in her garden are doing so far.
Lori shares how she makes her chaga coffee on the stove!
Lori and Dean show their setup for processing sap to make maple syrup.
Lori shows how easy it is to make your own frozen pizzas.
Lori and her daughter Toni share their tips for finding great food while you’re on vacation.
Here’s the perfect treat to try out this weekend– and you won’t even be able to tell it’s gluten-free!
Lori is using lasagna noodles to make some savory, seasoned crackers.
Lori shares how to make homemade bagels that are well worth the effort and sure to please on Christmas morning!
Lori shares another quick and easy recipe that’s great for any holiday party coming up at the office!
Lori shares a fun way to use peanut butter sandwich cookies that even the kids and grandkids can do!
Lori is going back to breakfast basics with the secret to perfect poached eggs. And a very happy 39th anniversary to Lori and Dean!
Lori shows how easy it is to make homemade applesauce (not apple pie– sorry, Dean!)
Lori and Dean are out at camp roasting a pork loin over a campfire– complete with pie crust!